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Fabre Butchers Antibes - 20% off Christmas Orders
December 1, 2024
Merry Christmas & Happy New Year from Boucherie Fabre! Fabre are pleased to offer 20% off all Christmas orders so if you want to treat your crew or guests or even your families this Christmas get online and order today! We’ll be taking orders right up until Wednesday 20th December online at: www.fabre.fr and by […]
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Pipers Farm Christmas Brochure
November 22, 2024
Hi chefs, I just got the Pipers Farm Christmas Brochure in so if you are provisioning for christmas have a look!! Contact info in the brochure- click red link below cheers Efrem Pipers Farm Christmas Brochure 2017
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Le Coin des Chefs - Antibes Bresaola and Pancetta tasting
May 18, 2024
Thanks to Didier from Le Coin des Chefs for showing me around your warehouse on outskirts of Antibes yesterday.. had a small tasting of his Galician Bresaola and Pancetta.. The Pancetta was packed with flavour and both I am sure would be a big hit with your owner or guests or why not spoil your […]
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Boucherie Fabre re-opens Antibes shop 15 May!
May 11, 2024
Great news… Fabre re-opens its Antibes shop with Alan at the helm and ready to take orders from the yachting and villa community! come along and see our wide selection of quality meats and poultry! WHO ARE WE? Boucherie Fabre is the oldest butcher in the south of France (est. 1899) and is a world […]
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Creatif Flowers in Antibes has a new shop!
March 24, 2024
Calling all Chief Stews, Stews and anyone looking for flowers for their yacht or home! Creatif Flowers have moved to a brand new bigger, brighter and better shop just near the Blue Lady in Antibes. Sharon and Mazen Faour look forward to welcoming you to 7 Avenue Paul Arene, Antibes 06600. Creatif Flowers is a […]
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Husk & Stem launches the world’s first organic hemp weave chef jacket
March 10, 2024
JUST LAUNCHED BY A YACHT CHEF FOR CHEFS! The world’s first 85% organic hemp weave and 10% organic hemp knit and 10% organic cotton chef workwear. packed with lots of added features. Online ordering ensures global supply. See website at http://www.huskandstem.com
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Fabre in Cannes now offers Rotisserie chicken!!
January 28, 2024
Une rôtisserie gourmande sur commande tous les jeudis, vendredis et samedis à la Boucherie Fabre! Commandez jusqu’à 18h et la récuperez avant 19h grâce à notre ouverture exceptionnelle les jeudis, vendredis et samedis après-midi de 16 heures à 19 heures Poulet rôti env. 1.3kg : 10.00€ / pièce… A rotisserie greedy on order every Thursday, Friday […]
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Chef competition: Win €500 Venison Gusto Voucher
Participate, be Creative and Win €500 Venison Gusto Voucher!!! Download the info from the following link now!!! http://venisongusto.com/chefcompetition/
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Holistic Hospitality announce 2 new products for Decks & Exteriors of Yachts.
July 9, 2024
We, at Holistic Hospitality, are very excited to announce 2 new product ranges into our online store for Decks & Exteriors of Yachts. All products are MARPOL Compliant and now there is no more reason for toxic deck cleaning products, descalers and degreasers. Thanks to the wonderful teams at eco-yachts.com Blueline Products and TRAC Ecological […]
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Aussie Wagyu in Antibes from Froggy Gourmet
May 15, 2024
A wide selection of premium quality Australian Wagyu beef filet with a perfect marbling is always available at Froggy Gourmet Shop. Jack Creeks 135 €/kg Grade 5 Livingstone 172,5 €/kg Grade 8 Blackmore 245 €/kg Grade 10+ We guarantee your complete satisfaction! — at Froggy Gourmet.
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Meet Froggy Gourmet at Antibes Celebrates Yachting
April 23, 2024
Come and meet us tomorrow, on Friday 24th April between 10h-11h30 at our stand! We will offer a large selection of products to taste: Freeze dried Caviar, Gillardeau n°3 Oysters, Seafood Carpaccio selection, Octopus salad, Foie Gras, Pata Negra, Gazpacho and Grissini savoury ice creams etc. Make sure not to miss this special occasion in […]
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IDAHO WHITE STURGEON ROYAL RESERVE CAVIAR
April 22, 2024
IDAHO WHITE STURGEON ROYAL RESERVE CAVIAR The American white sturgeon is North America’s largest fresh water fish. Idaho farm raised sturgeon produces a highly regarded sustainable caviar that ranges in hue steel gray to chocolate black with generous sized pearls. The flavor is clean on the palate with a pure clean finish. For info see […]
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